Three individuals have lost their lives in a listeria outbreak tied to Boar’s Head deli meats, according to a Thursday announcement from federal food safety officials. The Centers for Disease Control and Prevention (CDC) confirmed that the latest death occurred in Virginia.
Officials reported that the total number of people infected in this outbreak has reached 43. Listeria is a serious illness primarily affecting older adults, pregnant women, newborns, and individuals with weakened immune systems. Symptoms can include fever, muscle aches, nausea, and diarrhea. Severe cases may lead to complications, including meningitis or septicemia.
The CDC and the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) continue to investigate the source of the outbreak. They are working closely with health departments across the country to gather information and monitor the situation.
Health officials have alerted consumers about the potential dangers of listeria, especially in ready-to-eat deli meats. They advise that deli meats should be heated to an internal temperature of 165 degrees Fahrenheit, which can help eliminate harmful bacteria.
In response to the outbreak, Boar’s Head has not issued a recall of their products thus far. However, the company maintains that they uphold high safety standards. They have stated that they are evaluating their processes to ensure product safety.
The CDC advises those who have purchased Boar’s Head deli meats to check their refrigerators. If they have items that are past their expiration date or if they experience symptoms of listeria infection, they should seek medical attention.
Numerous states have reported cases of illness, with some of the confirmed infections occurring in areas far from Virginia. The CDC has emphasized that the listeria bacteria can be found in contaminated food and can survive in refrigerated environments, making it crucial for consumers to follow safety guidelines.
As investigations continue, officials urge the public to remain vigilant. They emphasize the importance of food safety practices, particularly when it comes to deli meats and other ready-to-eat items.
The affected individuals are receiving treatment and monitoring from health professionals as officials work to contain this outbreak. Federal agencies are committed to protecting public health and ensuring that food supply chains remain safe.
Ongoing updates will be provided as more information becomes available, and the CDC encourages anyone with questions or concerns about listeria to contact their health providers for guidance.